Brunch

Potato Plates, Smoked Salmon with Creme Fraiche

Potato Plates, Smoked Salmon with Creme Fraiche

POTATO PLATES, SMOKED SALMON WITH CREME FRAICHE I was inspired by Chef Wolfgang Puck many years ago when he served up a new pizza combination in the early days of Spago! He took his unbelievable tasting pizza dough rolled it thin, and baked it to perfection with...

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